Bernhard Ott Grüner Veltliner am Berg 2023

White wine Bernhard Ott Grüner Veltliner am Berg 2023

Austrian wines enjoy a high reputation worldwide. Tradition and innovation combine here uniquely. Grüner Veltliner from this region is particularly popular and often shows remarkable minerality. »Bernhard Ott Grüner Veltliner am Berg 2023« is an expression of this quality. This Qualitätswein (quality wine – denoting a specific level of alcohol content and quality standards) convinces with its delicate character and invigorating freshness. The site “am Berg” (meaning “on the mountain”, a specific vineyard location) gives it a special note. Loess soils shape the terroir. It is a wine that delights both connoisseurs and newcomers. Enjoy this expressive Grüner Veltliner – it is a pleasure for all the senses.

Terroir Wagram

Wagram is a wine-growing region in Lower Austria. It lies northeast of Vienna, nestled in a charming landscape. Gentle hills and fertile plains characterise the picture. The region benefits from a Pannonian climate. Warm summers and mild winters provide optimal conditions. Loess soils are characteristic of the area and give the wines a special minerality. Historic wine villages like Feuersbrunn are well-known and shaped by a long tradition and craftsmanship. The vineyards stretch over a wide area and offer a magnificent view of the surrounding landscape. Wagram is a popular destination for wine lovers who appreciate the quality of the wines and the hospitality of the region.

This white wine from Wagram benefits from the special soil conditions. The loess soil stores heat and water and slowly releases nutrients to the vines. The result is a concentrated, aromatic wine. The site “am Berg” is particularly favoured, as it lies on the loess-rich edges of the plain. Here, the grapes develop particularly well. The vines root deeply into the subsoil and draw important minerals from the ground. The terroir shapes the character of the wine and gives it a unique identity. The combination of climate, soil, and grape variety makes this Grüner Veltliner so special.

Grape Variety Grüner Veltliner

Grüner Veltliner is Austria’s most essential indigenous white grape variety. The vine is a natural cross between Traminer and St. Georgen. It is known for its aromatic diversity and crisp acidity. Typical aromas include green apple, citrus fruits and white pepper. Grüner Veltliner is versatile and pairs well with fish, poultry and salads. But it can also be an interesting accompaniment to spicy dishes. The grape variety is robust and adaptable and thrives in various climates and soil types.

This Grüner Veltliner shows the typical characteristics of the grape variety. It is fresh, fruity, and spicy. The aromas are clearly defined and harmoniously balanced. The acidity is pleasantly present and gives the wine a lively note. On the finish, it shows a fine piquancy. It is a wine that invites you to enjoy. The Grüner Veltliner grape variety is an important part of Austrian wine culture and stands for quality, tradition, and innovation. Bernhard Ott understands how to optimally exploit the potential of this grape variety.

Production and Maturation

Hand harvesting is a matter of course for Bernhard Ott. The grapes are carefully harvested by hand. Only healthy and ripe grapes are processed, guaranteeing a high quality of the wine. Gentle handling of the grapes is particularly significant to him. After harvesting, the grapes are immediately brought to the cellar, destemmed and gently crushed. Fermentation takes place spontaneously with natural yeasts, which originate from the vineyard and give the wine a special complexity.

The wine is stored in stainless-steel tanks, which allows for controlled temperature management. The wine matures slowly and develops its aromas. Maturation in stainless-steel tanks preserves the freshness and fruitiness. It is a conscious renunciation of wood, which underlines the character of the wine. Bernhard Ott values a minimal intervention winemaking approach to preserve the natural taste of the grapes. This wine is an example of his philosophy and an expression of craftsmanship and passion.

Aromas and Enjoyment

This white wine from Austria presents itself in a clear, pale yellow colour. The nose is pampered by fine, fruity aromas. Green apples, grapefruit and citrus fruits are clearly recognisable. These are accompanied by spicy notes and a hint of white pepper. On the palate, the wine is light-footed and fresh. It shows a pleasant acidity and a fine juiciness. The aromas are harmoniously balanced and complement each other wonderfully. The finish is long and lingering. A beautiful piquancy gives it the final touch.

This Grüner Veltliner is a versatile companion to various dishes. It pairs wonderfully with fish and seafood, but is also a good choice with poultry, salads, and pasta. It goes particularly well with spicy food. It is also an interesting accompaniment to goose or trout. The fine aromas and crisp acidity of the wine complement perfectly the dishes. The 0.75 l bottle contains a wine that invites you to enjoy.

Vintage 2023

The 2023 vintage was characterised by warm and dry summer nights for the Wagram. The vines benefited from plenty of sunshine. The grapes ripened slowly and evenly. A vintage with high quality was created. The wines are concentrated and aromatic and show a good acid structure. The 2023 vintage promises long-lasting enjoyment.

»Bernhard Ott Grüner Veltliner am Berg 2023« is an expression of this excellent vintage. It shows the typical characteristics of the vintage and is concentrated, aromatic and balanced. The quality of the wine is impressive. It is a pleasure for all the senses. At a price of around €15, it offers exquisite value for money.

Presentation

The bottle of »Bernhard Ott Grüner Veltliner am Berg 2023« is an eye-catcher. It is slender and elegantly shaped. The dark green glass protects the wine from light. The label is minimalist and modern in design and shows the name of the wine and the vintage. An illustration with grapes and vines gives the label a natural touch. The neck of the bottle is black and bears the “OTT” logo in white lettering. The overall appearance is noble and appealing.

Bernhard Ott – Philosophy and Tradition

Bernhard Ott is a passionate winemaker who relies on biodynamic viticulture. Since 1993, he has refrained from using synthetic aids and trusts in nature and the power of the terroir. The vineyards are located in the Kamptal and on the Wagram. Deep loess soils characterise them. Historic sites like Ried Rosenberg are particularly valuable. Bernhard Ott values gentle treatment of the vines and avoids artificial irrigation. He relies on natural fertilisation.

The winery’s philosophy is based on trust, patience, and precision. Decisions are based on the needs of the vines. The goal is to produce wines that reflect the terroir in an unadulterated way. In addition to Grüner Veltliner, Riesling, Blaufränkisch and red wines are also grown. Each wine is an expression of the character of its site and vintage. The winery team consists of experienced winemakers who work with passion and commitment.

Conclusion

»Bernhard Ott Grüner Veltliner am Berg 2023« is an outstanding wine that uniquely combines tradition and innovation. The Wagram terroir, the Grüner Veltliner grape variety and the careful production make it a special pleasure. It is fresh, fruity, spicy and harmoniously balanced. The quality of the 2023 vintage contributes to its excellent taste. This wine is a versatile companion to various dishes and an expression of craftsmanship and passion. For around €15, you get a Qualitätswein (quality wine) that convinces with its price-performance ratio. It is a wine that will delight wine lovers.

Image Bernhard Ott Grüner Veltliner am Berg 2023

Wine Bernhard Ott Grüner Veltliner am Berg 2023
Wine type White wine
Country Austria
Region Wagram
Grape Grüner Veltliner
Vintage 2023
Taste Dry
Food pairing fish, game, chicken, salads, pasta, goose, trout
Quality Quality Wine
Producer Bernhard Ott
Terroir Loess
Volume Wine bottle 0.75 l
Price approx. 15 €
EAN 9120013376471

FAQ about Bernhard Ott Grüner Veltliner am Berg 2023

How should the Bernhard Ott Grüner Veltliner am Berg 2023 be stored?

Although the 2023 vintage is already accessible now, it has good ageing potential. Under optimal conditions – stored cool, dark and on its side – it can retain its quality and develop more harmoniously for up to 5–7 years.

At what temperature should the Grüner Veltliner be served?

To optimally showcase the aromas and freshness of the Bernhard Ott Grüner Veltliner am Berg 2023, we recommend a serving temperature between 8 and 10 degrees Celsius. Slightly chilled, it unfolds its full complexity.

Which foods pair particularly well with this wine?

This Grüner Veltliner is a remarkably versatile food companion. It pairs wonderfully with fish, seafood, poultry, and salads. It is also an excellent choice with spicy dishes from Austrian cuisine, such as trout Müllerin-style.

What makes the Bernhard Ott Grüner Veltliner am Berg 2023 so special?

The wine benefits from the loess soils of the Wagram, which give the Grüner Veltliner a distinct minerality. Hand harvesting and spontaneous fermentation with natural yeasts underscore the character of the terroir and ensure an authentic, expressive wine.