Château Le Puy Émilien Bio 2020

Red wine Château Le Puy Émilien Bio 2020

France’s wine landscapes are legendary and diverse. Bordeaux occupies a special position. The region benefits from a temperate climate and ideal soil conditions. Vines thrive particularly well here. Gentle hills and a maritime climate contribute to the quality. Bordeaux wines are internationally sought after. They stand for elegance, complexity, and longevity. Tradition and innovation combine. Winemakers value sustainable cultivation methods, preserving the natural beauty of the region.

Bordeaux – Unique Terroir

Bordeaux is more than just a wine region. It is a landscape that breathes history and tradition. Vineyards stretch far and wide, bordered by picturesque villages and historic châteaux. The Garonne and Dordogne flow through the area, providing optimal water supply for the vines. Different soils shape various appellations. Gravelly soils dominate the Médoc. On the right bank, you find more clay and limestone. This diversity is reflected in the aromas of the wines. Bordeaux is known for its red wines. Cabernet Sauvignon, Merlot and Cabernet Franc are widespread here. White wines and sweet wines also have a long tradition.

Vintage 2020 – Exceptional Wine Year

2020 was an exceptional wine year in Bordeaux. Mild winters and a warm summer provided ideal conditions. Vines were able to ripen effortlessly. Grapes developed a high concentration of aromas. The vintage is characterised by a perfect balance of sweetness, acidity, and tannins. Wines from 2020 are powerful and elegant, promising long ageing potential. Experts speak of one of the best vintages in recent decades. Wines from Saint-Émilion and Pomerol are particularly promising. Merlot grapes benefit from the warm temperatures.

»Château Le Puy Émilien Bio 2020« – Masterpiece

»Château Le Puy Émilien Bio 2020« presents itself as an exceptional red wine. The bottle, a classic 0.75l wine bottle, perfectly captures the elegance of the contents. Dark glass protects the wine from light exposure. The label is an eye-catcher. The cream-coloured background is complemented by red and black lettering. A colourful coat of arms adorns the front, symbolising the long tradition of the winery. “EXPRESSION ORIGINALE DU TERROIR” is written in red lettering. Below is a coat of arms with two lions, a crown underlines the historical significance. “Depuis 1810” recalls the long family history. The name “le Puy” is displayed in large, elegant black lettering. “Emilien 2020” follows in calligraphic, slightly italicised script. At the bottom of the label is “Famille Amoreau”, a hint of “Ce vin est issu de cultures et de vinifications naturelles”.

Biodynamic Cultivation and Gentle Vinification

Château Le Puy relies on consistent biodynamic cultivation. Since 1998, the vineyards have been managed according to Demeter guidelines. Abstaining from chemical fertilisers and pesticides is a matter of course. Soil fertility is promoted by compost and biodynamic preparations. The vines are on average 55 years old, delivering grapes of the highest quality. Yields are limited by natural methods, concentrating aromas in the berries. Hand harvesting is standard. Grapes are carefully sorted. Mash fermentation takes place with temperature control. The wine matures for 12 months in 50-hl vats. This is followed by twelve months of ageing in old wooden barrels. No fining or filtration. Sulphur is only used shortly before bottling.

Aroma Diversity and Flavour Profile

This red wine from Bordeaux reveals impressive aroma diversity. In the glass, it shows a deep ruby red, reminiscent of the colours of outstanding vintages. The scent is rich and complex. Aromas of blackcurrant and cherry dominate. A hint of spices and earthy notes complement the bouquet. Subtle hints of violet round off the overall picture. On the palate, an impressive complexity unfolds. Velvety tannins and a firm, balanced acidity harmonise perfectly. Dark fruit aromas and fine spice notes provide accents. The finish is long and lingering. Mineral notes and a hint of wood smoke remain in the memory.

Grape Variety Composition and Character

»Château Le Puy Émilien Bio 2020« is a cuvée of different grape varieties. Merlot forms the backbone of the wine. Cabernet Franc, Cabernet Sauvignon, Malbec and Carménère complement the blend. This combination gives the wine its complexity and elegance. Malbec brings fruity notes. Carménère provides spicy accents. Cabernet Franc contributes acidity and structure. Cabernet Sauvignon gives the wine depth and longevity. Overall, the wine presents itself as a harmonious and balanced masterpiece.

Grape Varieties in Detail

Malbec, an old French red grape variety, is now best known by the name Malbec. Historical synonyms such as Côt, Pressac or Lutkens are still used in France and other regions. The variety belongs to the species "Vitis vinifera subsp. vinifera" and is characterised by deep blue-black grapes. Its origin can be traced back to a cross between the almost extinct Magdeleine Noire des Charentes and the Prunelard variety.

Carménère, a noble red grape variety, originally comes from France. Until the phylloxera disaster in the 19th century, it played a significant role in the blend of Bordeaux red wines. Today, alongside Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot, it is one of the six permitted grape varieties for the production of Bordeaux red wine.

Cabernet Franc, an important grape variety in Bordeaux, is characterised by its elegant aromas and fine tannins. It is often used as a blending partner for Cabernet Sauvignon and Merlot, but can also be vinified as a single varietal.

Culinary Accompaniment and Serving Temperature

This dry red wine pairs wonderfully with various dishes. Grilled lamb or beef fillet are a perfect match for its aromas. A rich mushroom risotto underlines the flavour notes. Serve the wine at a temperature of 16 to 18 degrees Celsius. Decanting for about an hour is recommended, allowing the complex aromas to fully unfold.

Château Le Puy – Family Winery with Tradition

Château Le Puy is a family-run winery with a long history dating back to the 17th century. The winery stands for quality and tradition. The Amoreau family relies on sustainable viticulture, placing value on gentle treatment of natural resources. Château Le Puy has made a name for itself. The wines are known for their finesse and structure and are highly regarded worldwide.

Price-Performance Ratio and Availability

»Château Le Puy Émilien Bio 2020« is available for around €47. The price is reasonable, the quality of the wine justifies it. It is an investment. Lovers of demanding red wines will appreciate it. The wine is not available everywhere. It is often offered directly from the winery or through specialist wine shops.

Summary

»Château Le Puy Émilien Bio 2020« is an outstanding red wine from Bordeaux. It combines tradition, sustainability and the highest quality. Biodynamic cultivation and gentle vinification ensure an authentic expression of the terroir. Aroma diversity and elegant character make it an unforgettable sensory experience. This wine is an enrichment for every wine cellar. It will also delight discerning connoisseurs.

Wine Château Le Puy Émilien Bio 2020
Wine type Red wine
Country France
Region Bordeaux
Grape Malbec, Carménère, Cabernet Franc, Merlot, Cabernet Sauvignon
Vintage 2020
Taste Dry
Food pairing Grilled lamb, beef fillet, mushroom risotto
Quality Spätlese
Producer Château Le Puy
Terroir gravel, clay, limestone
Volume Wine bottle 0.75 l
Price approx. 47 €
EAN 3760088892139

Frequently asked questions

What is the optimal storage for the »Château Le Puy Émilien Bio 2020«?

This wine from an excellent vintage has great ageing potential. Under ideal conditions – cool (12–14 °C), dark and with minimal vibration – it can easily mature for 15 to 20 years and beyond. With ageing, complex aromas will develop, and the tannins will become even softer.

At what temperature should this red wine be served?

To best unfold the diversity of aromas, a serving temperature between 16 and 18 degrees Celsius is recommended. A slight chill is ideal; if served too warm, the alcohol notes would dominate and obscure the delicate nuances.

Which foods pair particularly well with this wine?

This powerful, yet elegant red wine pairs wonderfully with hearty meat dishes such as grilled lamb or beef fillet. Rich mushroom dishes or mature cheese also form an ideal combination. The wine’s aromas complement and enhance the flavour notes of the food.

What makes the Château Le Puy Émilien so special in its aroma profile?

The blend of Merlot, Cabernet Franc, Cabernet Sauvignon, Malbec and Carménère gives the wine an impressive complexity. Alongside the dominant aromas of blackcurrant and cherry, you’ll find subtle spice notes, earthy nuances and a hint of violet, resulting in a multi-layered taste experience.